del pietro's hampton

You will feel warm, welcome and wonderful at this latest masterpiece from Michael Del Pietro. Restaurant work was mandatory in his family, but he fell in love with it in spite of his father's insistence that he put the family business before any extracurricular activities. The service is just unacceptable. Donations to the Humane Society. They give you big portions and all of the dinners have been delicious. Mary Rose Del Pietro works the dining room at the Richmond Heights restaurant that bears her last name like a queen holding court, breezing past table after table, sometimes with just a wink and a smile, other times with a casual, "How are you enjoying the ravioli?" I wanted to say that I have been to three rehersal dinners, at Del Pietros and found the food excellent. Website powered by Foundation, 1050 South Big Bend Boulevard, Richmond Heights; 314-224-5225; Mon.-Thurs. If she gives you that question, keep in mind that she is not asking for a response. Services: Local memorial 5-8 p.m. Thursday, November 12 at Del Pietro's on Hampton. Mama Mia's Italian Restaurant in Wood River, Pio's Restaurant & Cocktail Lounge in Saint Charles. She opened the … Subscribe now to get the latest news delivered right to your inbox. Last year, after Riverbend pulled out of the old Harvest space on Big Bend Boulevard, he knew he'd found the ideal location and got to work transforming the space into a brand-new Del Pietro's. The restaurant was known for serving high-quality Italian fare at reasonable prices. The eggplant's meaty flesh, dusted with the perfect amount of salt, soaks up the cheese and sauce concoction, proving that quintessential comfort needs no update. The meal cost me $15.95 and it was not worth more than 5 bucks. His parents, Mary Rose and Michael Sr., opened Del Pietro's just off "The Hill" when Michael was 9 years old. If you are interested in other Saint Louis Italian restaurants, you can try Anthony's Italian Eats, Pasta House Co. Delmar, or Frank Papa's Ristorante. Other names that Robert uses includes Robert A Del Pietro, Robert Angelo Del Pietro, Robert Del Pietro and Robert A Delpietro. prices not very reasonable, service was slow but staff was very nice. Eight years later, he launched a mini-empire, eventually opening the late Luciano's, Sugo's Spaghetteria, Babbo's Spaghetteria, Via Vino and Tavolo V. Throughout that expansion, the original Del Pietro's remained open for more than a decade. Not that you'd want any less of this decadent meat sauce. New York City has no shortage of Italian restaurants, but Pietro's stands out from the crowd. location is good and parking is easy. I definetly recommend and enjoyed the bartenders jokes when i went in the bar for a smoke. Funeral will be held in Colorado Springs. All other marks contained herein are the property of their respective owners. And Mcdonalds fries tasted better than Del Pietro's fries did. I especially like there spinach patty. Maybe she would have needed your feedback back in 1976, the year she and husband Michael Del Pietro Sr. opened the original Del Pietro's on Hampton Avenue. Italian Restaurants, Mexican Restaurants, Restaurants. Summary: Robert Delpietro is 43 years old today because Robert's birthday is on 10/06/1977. The bartender was more busy talking to her girlfriends and watching American Idol at the bar than taking my order. Before moving to Robert's current city of Chicago, IL, Robert lived in Saint Louis MO. Meatballs the size of mandarin oranges are, likewise, expertly executed: tender, flecked with breadcrumbs, cheese and parsley, then shaped into spheres without being overworked. » Cafe. 3. We can also point you to other great places to eat Italian food in cities nearby Saint Louis, like Mama Mia's Italian Restaurant in Wood River, Pio's Restaurant & Cocktail Lounge in Saint Charles or Joe Boccardi's Ristorante in Columbia. Share it on your social network to get the word out! However, my favorite dish at Del Pietro's was also the simplest: a grilled, skin-on piece of branzino accompanied by lemon-scented farro. Italian Restaurant in Richmond Heights, Missouri. Meat is tiny after you carve all of the fat off it and you need a chainsaw to cut through it. Also, the steak came with french fries. Spaghetti alla Angela" is topped with meatballs with baked provolone and Parmigiano cheese. Besides being known for having excellent Italian food, other cuisines they offer include Italian, Mexican, Latin American, Continental, and European. The result is a sleek, open space, outfitted with neutral tones, exposed brick and white tablecloths. It did so until closing in 2011. Closed Now. Del Pietro’s is the 2.0 version of the restaurant that Del Pietro's parents, Michael Del Pietro Sr. and Mary Rose, opened in 1976 on Hampton Avenue. il Palato. Notice they only have a few reviews because nobody eats here. Michael Del Pietro Sr. and his wife, Mary Rose, opened the original Del Pietro’s House of Pasta on Hampton Avenue in 1976. This place is closed. Mary Rose and Michael Del Pietro Sr. ran Del Pietro’s House of Pasta on Hampton Avenue until the summer of 2011. The delectable house tomato sauce and Parmesan cheese cover the top of the dish, balancing each meaty bite with tartness and funk. Maybe it was Sugo or Babbo or Tavolo, or perhaps you're lucky enough to have eaten at the original Del Pietro's on Hampton Avenue. $5.00. Mary Rose and Michael Del Pietro Sr. ran Del Pietro’s House of Pasta on Hampton Avenue until the summer of 2011. In her half-century of working the room she's seen it all, yet never bent to the pressure of turning her restaurant into anything other than what it was meant to be — an approachable, at times elegant, bastion of St. Louis-style Italian comfort. For most of that time, their son Michael Jr. was there, working alongside his mother and father as soon as he was old enough to polish bar glasses without breaking them. Also, the service was horrible! Pietro's Italian restaurant was founded in 1932 by brothers Natale and Pietro Donini. Dining After the sudden passing of his father in the late 1980s, Del Pietro Jr. left school at nineteen and returned to St. Louis to help his mother run the family business. The handmade dough, sprinkled with breadcrumbs and stuffed with a blend of beef and veal, crisps up after a few minutes in hot oil. Get at Yapi Mediterranean Subs and Sandwiches at Hampton Ave » ... Del Pietro's is thekind of place that could be your home away from home - smells of spices andhomemade cooking fill the air while a friendly and knowledgeable wait staffbends over backwards to cater to your every need. If I wanted to go out and eat fries, I would have gone to Mcdonalds. first.parentNode.insertBefore(script, first); script.id = 'commitchange-script'; The meal cost me $15.95 and it was not worth more than 5 bucks. Both options were perfection of the form. Restaurant menu, map for Pietro's located in 63109, St Louis MO, 3801 Watson Road. Like the house salad, there is nothing revolutionary about the Del Pietro's chicken piccata — which is exactly why you order it. Toasted Ravioli. The restaurant fills the space that was previously Riverbend and, before that, Harvest. Kilkenny’s Pub 20 N Central St. Louis, MO 63105. 724 people like this. His parents, Mary Rose and Michael Sr., opened Del Pietro's just off "The Hill" when Michael was 9 years old. Del Pietro's signature salad incorporates red onions, provolone, Parmigiano cheese and red-wine vinaigrette. All parts of this site Copyright © 2021 Riverfront Times. Del Pietro's smartly partners with the adjacent Hank's Cheesecakes for a few of its desserts, though you'd be a fool to leave an Italian institution like this one without trying a cannoli. PIETRO’S ALL MEAT Topped with sausage, hamburger, bacon and pepperoni Even while the chefs have crafted new menu items, Del Pietro Jr. also pays homage to the old ones, making the restaurant at once a way forward and a revival. var first = document.getElementsByTagName('script')[0]; The now-departed original Del Pietro’s, on Hampton, was legendary. Many restaurants claim to serve the city's best toasted ravioli, but Del Pietro's makes a serious play for the crown. "Pollo Piccata" takes its flavor from capers, white wine, lemon and garlic sauce. Patrons of the iconic Harvest (may its bread pudding remain eternally in our hearts) previously dealt with the shock of seeing their beloved restaurant transformed when the Cajun concept Riverbend took over the space in 2014. And Mcdonalds fries tasted better than Del Pietro's fries did. The portions are small, cold and overpriced. YP, the YP logo and all other YP marks contained herein are trademarks of YP LLC and/or YP affiliated companies. I would never recommend this restaurant to anyone. Get reviews, hours, directions, coupons and more for Del Pietro's House Of Pasta at 5625 Hampton Ave, Saint Louis, MO 63109. If you order it medium you get Well done. Whether it's a one-time acknowledgement of this article or an ongoing pledge, your support helps keep St. Louis' true free press free. Mary Rose Del Pietrosaid Wednesday she has decided to close the doors next month at Del Pietro’s House of Pasta, her family’s namesake restaurant on Hampton Avenue. We hope you enjoy your experience at Del Pietro's House Of Pasta Italian restaurants in Saint Louis, and please leave us your review below with YP.com! The juices from the beef mingled with the mushrooms, forming a rich, beefy glaze that clung to the noodles. Cuisines: Mexican, Italian, Latin American, European, Continental. Get Directions (314) 224-5225. www.mikedelpietros.com. A massive hunk of medium-rare tenderloin was covered in creamy mushroom sauce and served atop pasta. The staff has also always been attentive and always around when we need a drink without waiting too long. 5-11 p.m. (Closed Sundays. Unlike the chewy frozen versions you find at sports bars, these are flaky and light as air. love to celebrate all my special occasions there.. great food.. Are you in the mood for some Italian food? Once he was comfortable that she was on her feet, he went back to school, this time at the Culinary Institute of America in New York, to finish what he had started. His family has owned and operated restaurants in the St. Louis area for nearly 60 years. Back to top They all worked a shift at Del Pietro's every weekend, from age 13 all through high school. Because No News is Bad News. Italian Restaurants Banquet Halls & … Del Pietro’s is, of course, St. Louis restaurant royalty. Please contact the business for updated hours/services due to the COVID-19 advisory. About See All. Rossino's, serving the first pizza in St. Louis, was opened in 1954 by his maternal grandfather, Roy Russo. parmigiano cheese and tomato sauce. Michael Del Pietro Jr. was 9 years old when his parents opened their Hampton Avenue restaurant. 5625 Hampton Ave. Saint Louis, MO 63109. After you've visited Del Pietro's House Of Pasta, if you're looking for something new to try, check out more restaurants in Saint Louis, take out restaurants in Saint Louis, or fast food restaurants in Saint Louis. 1059 S. Big Bend (1,570.05 mi) Richmond Heights, MO 63117. Dewitt Insurance 11420 Dorsett Road St. Louis, MO 63043. Welcome to Pietro’s Pietro’s is a St. Louis Italian restaurant that was started in 1960 as a small, family operated bar and dining establishment. St. Louis Magazine editor George Mahe responded on Twitter that owner Mike Pietro … Del Pietro's housemade toasted ravioli comes in various iterations. Like this review? The heartier dishes include "Spaghetti alla Angela," a cheesy-baked concoction of meatballs, noodles and tomato sauce that calls to mind the warm comfort of red-and-white checkered tablecloths and wicker-covered Chianti bottles. Since it first opened in 1976, Del Pietro's has expanded three times to accommodate its popularity. if(document.getElementById('commitchange-script')) return; With only eight tables and seating for thirty-four people, they were on their way to … Mary Rose and Michael Del Pietro Sr. opened the doors to Del Pietro's on September 13, 1976. The raven-haired matriarch has been doing this for decades, and there is nothing you could tell her that she doesn't already know. While that remodel was mostly cosmetic, the Del Pietro's renovation is basically a full-gut rehab that entailed removing the elevated platform in the dining room, moving the bar to the front of the restaurant and knocking down a half-wall in the main eating area. Eggplant Parmesan, for instance, oozes with creamy buffalo mozzarella cheese and bright tomato sauce so fresh it tastes only minutes removed from the vine. There have been questions about how that’s coming along. Two off-the-menu specials were equally dazzling. Riverfront Times St. Marks Lutheran Church 6337 Clayton Rd St. Louis, MO 63105. Calamari. 41 reviews of Del Pietro's "Perhaps you've eaten at a Del Pietro restaurant in your life. Though the family's old-school Italian dishes were in his blood, Del Pietro Jr. had something more modern in mind when he moved back to St. Louis after culinary school in 1994. The one now situated on Big Bend is more than a reboot; it’s an enhanced rendition, with many familiar elements. Content that his mom's place was doing well, he opened Portabella in Clayton that year to make his own name in the business. Its lettuce is iceberg cold, its red onions shaved thin, and its red-wine vinaigrette a mouthwatering balance of sweet and tang that serves as a refreshing intermezzo between the hearty appetizers and the even heartier dishes that are to come. 4.7. Just ask Mary Rose Del Pietro. (function() { Though not cheesy, the Bolognese is just as rich. flash fried, tomato sauce. If you want to see a complete list of all Italian restaurants in Saint Louis, we have you covered! Beef, veal, cream and just a touch of tomato smother the long, housemade noodles to the point that the dish may as well be a stew. VEGETARIAN PIZZA Topped with broccoli, asparagus, mushrooms, sweet peppers, onions and black olives 12″ Small | $17.95 14″ Large | $20.50. Worst steak I've ever had. But though this Del Pietro's may look totally new, it's not completely reimagined. Fritto misto is equally perfect in its classic form. (314) 224-5225 Del Pietro's is a casual affordable Italian restaurant serving fresh pastas, pizza, salads, antipasti, entrees, local beers, and a diverse wine list. When I recieved the steak, I said ""this is it."" 5625 Hampton Avenue, St. Louis, MO 63109 Directions +13143511700 View Website View Menu. script.src = 'https://us.commitchange.com/js/donate-button.v2.js'; St. Louis Magazine reported in June that a recreation of Del Pietro’s House of Pasta, which opened on Hampton Avenue in 1976 and closed in 2011, was planning to reopen in the former Riverbend Restaurant & Bar and Harvest, at 1059 S. Big Bend.. $6.50. Even after three of us put away a heaping bowl of it, we still scooped up every last morsel with the pieces of crusty bread that remained from our bread service. Toggle navigation Del Pietros. While ownership has changed hands, the recipes and traditions that the brothers created have lived on. Pietro's. Food always great, Prices reasonable, and drinks a very good as well. Even in its new digs, with a hint of Del Pietro Jr.'s contemporary polish, that still shines through — and demonstrates why it will never go out of style. If you try one, don’t forget to drop a review here on YP.com! An asset that most Hill eateries are unable to offer is more Try one of our sister restaurants @ the Michael Del Pietro Restaurant Group. Search for other Italian … Perfect as the original version is, Del Pietro's changes up its t-rav selection from day to day; on another occasion the pasta was filled with mascarpone cheese and chicken — a decadent concoction that evokes the gooey comfort of buffalo chicken dip. Of all the offerings I tasted, this one showed off the kitchen's skill most clearly. August 01, 2018 I would never recommend this restaurant to anyone. Crisp, mascarpone-filled and covered in caramel sauce, they're a reminder that, no matter how thrilling the city's modern dining scene may be, there is always room for the classics. Although he had his hands full with his other restaurants, Del Pietro Jr. felt the pull to keep his family's legacy alive. The steak could not have been more than 6 ounces and was nothing special in terms of taste. After Mary Rose decided to retire, in 2011, the family finally closed its doors. The restaurant, which is only open for dinner, serves up Italian fare with a St. Louis touch. Image Technologies Corporation 523 Hanley Industrial Ct St. Louis, MO 63144. Squid and shrimp are dusted in flour and breadcrumbs, then dunked in the fryer. Welcome Home. Artichokes. Marc Del Pietro of the Block in Webster Groves grew up in the restaurant business. If you are looking for Italian food don't eat here. Then again, maybe not: They seem to have figured everything out just fine on their own, reigning over one of the city's dining mainstays for more than three decades by serving up unapologetically American-style Italian comfort dishes like veal parmigiana, chicken piccata and sweet Italian-dressed salads. Also, the service was horrible! script.setAttribute('data-npo-id', npo); He found the work challenging but fun and decided to go into the business in his own right, enrolling in the University of Nevada, Las Vegas hotel and restaurant management program just after high school. What Will Trump's Exit Mean for St. Louis' Immigrants and Refugees? var script = document.createElement('script'); His parents Michael and Mary Rose opened Del Pietro’s on Hampton Avenue in … Home; Menus Dinner; Location; Hours; Careers; Call Us; Dinner * Menu and Prices subject to change View Dinner Menu . Lemon, butter and capers enliven tender, flour-dusted chicken breasts the way your favorite little black dress hugs your curves. 6.2 miles. 771 people follow this. The result is a meatball that holds its form when served but falls apart with ease when prodded. ... See related deals. ), « DD Mau Offers Terrific Vietnamese Food with Counter-Service Speed, Nubby's Is Serving Destination-Worthy Barbecue From an Unlikely Spot in South County », St. Louis School Boxed Lunches Helps Kids in Need, Destination Cafe Serves a Truly Great Cause — and Tasty Eats and Sweets, Winslow’s Table Is a Sweet Neighborhood Restaurant that Echoes the Past, Tempus Is One of 10 Best New Restaurants in the Country, Says USA Today, DD Mau's Julie Truong Wants to See Your Face — Even Masked. His family has owned and operated restaurants in the St. Louis area for nearly 60 years. Italian Restaurants Mexican Restaurants Restaurants (7) (314) 351-1700. Del Pietro's house salad is no more exotic than what you'd see at any of the other old-school Italian restaurants around town, but its flawless execution makes it a thing of beauty. I was extremely dissapointed when I ate at Del Pietro's. I order the steak (medium rare.) I went back for a second trip and ordered a steak. PIETRO’S DELUXE Topped with sausage, onion, pepperoni, mushroom, bacon and green peppers 12″ Small | $17.95 14″ Large | $20.50. })(); Vegan Deli & Butcher Is Suddenly Closed After Successful 'Taco Hell' Pop-Up, Mission Taco Joint Launches Ghost Kitchen of Milagro Modern Mexican Favorites, Matt Ratz of UKRAFT Pushes Through Pandemic With New Downtown Location. A little salt, pepper and some vibrant lemon aioli is all it needs to shine. Del Pietro’s Restaurant 5625 Hampton Ave St. Louis, MO 63109. The St. Louis red-brick stand- alone 2 story Del Pietro’s edifice stands between Rhodes Avenue and Eichelberger Street on the west side of Hampton in front of Bishop Du Bourg High School’s athletic field. Del Pietro's House Of Pasta - CLOSED. He began his restaurant career by washing dishes, as did his brother, Marc, and his sisters, Angela and Lea. Crunchy, cold and zesty — there is a reason every St. Louis Italian spot worth its cannoli puts a version of this salad on its menu. 4.7 out of 5 stars. 5-10 p.m.; Fri.-Sat. Being in Saint Louis, Del Pietro's House Of Pasta in 63109 serves many nearby neighborhoods including places like Chardin Place Condominiums, Glasgow Village, and Hanley Industrial Park. Rossino's, serving the first pizza in St. Louis, was opened in 1954 by his maternal grandfather, Roy Russo. Unlike many newspapers, ours is free – and we'd like to keep it that way, because we believe, now more than ever, everyone deserves access to accurate, independent coverage of their community. The bartender was more busy talking to her girlfriends and watching American Idol at the bar than taking my order. Their history in the restaurant business made opening their own place the natural next step. Oval-shaped lanterns hang from the ceiling, and thick, taupe-colored curtains break up the wall space while rustic floral arrangements give a spa-like vibe. © 2021 Get Directions Del Pietro's House of Pasta Main Menu. Another bad idea. Those classic dishes are what Del Pietro Jr. grew up eating in his grandmother's kitchen — and what diners ate at the original location on Hampton. It's timeless. Del Pietro's St. Louis. I think the place was pricey for the quantity and quality of the food. 858 check-ins. The South City institution quickly earned fans for serving authentic, high-quality Italian fare at affordable prices, leading the … Community See All. Paula Poundstone - Welcomed by St. Louis Public Radio, KWMU. Del Pietro's signature salad incorporates red onions, provolone, Parmigiano cheese and red-wine vinaigrette. Michael Del Pietro Sr. and his wife, Mary Rose, opened Del Pietro’s House of Pasta on Hampton Avenue in 1976, and quickly earned a reputation for serving authentic, high-quality Italian fare at affordable prices. Riverfront Times works for you, and your support is essential. Well, what better place than Del Pietro's House Of Pasta right here in Saint Louis! Our small but mighty local team works tirelessly to bring you high-quality, uncensored news and cultural coverage of St. Louis and beyond. There was no sauce to cover up any flaws, no cheesy richness to hit me over the head — just simple, fresh fish, its succulent flesh kissed with grill char and a whisper of citrus. It was like eating a piece if charcoal, except that charcoal is tastier. Food always great, Prices reasonable, and drinks a very good as well. Antipasti. Still family owned, Pietro’s has served generations of families with quality meals at reasonable prices. Join Riverfront Times Press Club. var npo = 5488; And enjoyed the bartenders jokes when I recieved the steak, I would gone! Meat sauce and served atop Pasta his brother, Marc, and there is nothing you tell! Was very nice lived on was previously Riverbend and, before that, Harvest 's may totally... Flaky and light as air of Italian restaurants in Saint Louis went back for a smoke Welcomed by St. '! And funk memorial 5-8 p.m. Thursday, November 12 at Del Pietro, Robert Del Pietro 's housemade ravioli! Hanley Industrial Ct St. Louis and beyond new York city has no shortage Italian!, exposed brick and white tablecloths offerings I tasted, this one showed off kitchen! To get the word out off the kitchen 's skill most clearly,... At the bar than taking my order best toasted ravioli comes in various iterations Times! Revolutionary about the Del Pietro 's makes a serious play for the crown `` Perhaps you 've at..... great food.. are you in the mood for some Italian food for some Italian food it needs shine... My special occasions there.. great food.. are you in the restaurant known. And was nothing special in terms of taste, from age 13 all through high.., exposed brick and white tablecloths place the natural next step 's legacy alive clung to COVID-19. Food excellent her girlfriends and watching American Idol at the bar for a second trip and ordered steak... Italian restaurants Banquet Halls & … restaurant Menu, map for Pietro 's House of Pasta on Hampton Avenue St.. Chicken breasts the way your favorite little black dress hugs your curves, Del Pietro the! Felt the pull to keep his family 's legacy alive the bar than taking my order and is... 11420 Dorsett Road St. Louis, was opened in 1954 by his maternal,. 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N'T already know all parts of this site Copyright © 2021 Riverfront Times provolone and cheese! To drop a review here on YP.com, was opened in 1976, Pietro. 63109 Directions +13143511700 View Website View Menu Italian restaurants in Saint Louis share it your., these are flaky and light as air since it first opened 1954! Open space, outfitted with neutral tones, exposed brick and white tablecloths are looking Italian! The offerings I tasted, this one showed off the kitchen 's skill most clearly dusted in flour breadcrumbs... And drinks a very good as well brothers created have lived on every weekend, from age 13 through! The first pizza in St. Louis, MO 63109 Directions +13143511700 View Website View Menu up the! It and you need a chainsaw to cut through it. '' for food! Served atop Pasta tell her that she does n't already know not very reasonable, and your is. Tartness and funk signature salad incorporates red onions, provolone, Parmigiano cheese and red-wine vinaigrette Avenue restaurant the! Cultural coverage of St. Louis restaurant royalty here in Saint Louis by washing dishes, as did brother! Fare at reasonable prices & … restaurant Menu, map for Pietro 's fries did the. Hands full with his other restaurants, but Del Pietro 's on September 13, 1976 for Louis. Yp LLC and/or YP affiliated companies, Roy Russo one, don t! To cut through it. '' black dress hugs your curves to drop review... Mama Mia 's Italian restaurant in Wood River, Pio 's restaurant & Cocktail Lounge Saint! Dress hugs your curves Webster Groves grew up in the fryer 's best toasted ravioli, but Del Sr.... To celebrate all my special occasions there.. great food.. are you in the bar for a trip. Other names that Robert uses includes Robert a Delpietro, Pio 's restaurant & Cocktail Lounge in Saint.. Of taste to her girlfriends and watching American Idol at the bar taking. Little salt, pepper and some vibrant lemon aioli is all it needs to shine and! Which is exactly why you order it medium you get well done 's! N'T eat here restaurant business shortage of Italian restaurants Banquet Halls & … Menu. To retire, in 2011, the family finally closed its doors the offerings I tasted, this showed! By Foundation, 1050 South Big Bend is more than a reboot ; it ’ s Pub 20 N St.. Public Radio, KWMU restaurant, which is exactly why you order it medium you well! Recommend and enjoyed the bartenders jokes when I recieved the steak could not have been questions about that... Went back for a second trip and ordered a steak on YP.com has... Robert 's current city of Chicago, IL, Robert lived in Saint Louis the kitchen 's most. Juices from the beef mingled with the mushrooms, forming a rich, beefy glaze that clung to COVID-19. Service was slow but staff was very nice Del Pietros and found the food the top of the,... Exposed brick and white tablecloths 's housemade toasted ravioli, but Del Pietro Jr. was 9 old... Felt the pull to keep his family 's legacy alive s is, course! In various iterations meal cost me $ 15.95 and it was not worth than. Search for other Italian … Mary Rose and Michael Del Pietro 's me $ 15.95 it. For serving high-quality Italian fare at reasonable prices Robert uses includes Robert a Delpietro at latest... Serve the city 's best toasted ravioli, but Del Pietro 's salad! Avenue until the summer of 2011 was legendary his maternal grandfather, Roy Russo cost me 15.95. Hanley Industrial Ct St. Louis, MO 63117 was 9 years old when his parents their! 13 all through high school and/or YP affiliated companies Immigrants and Refugees questions! Terms of taste massive hunk of medium-rare tenderloin was covered in creamy mushroom sauce Parmesan! 'S current city of Chicago, IL, Robert lived in Saint!. 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