vegetarian stuffed pepper soup slow cooker

Broccoli Cheese Stuffed Pepper Slow Cooker Instructions. This hearty soup is inspired by Stuffed Peppers. I can’t offer advice yet having not tried it but I’d say it’s worth a shot. Have you tried adding extra liquid and cooking the rice with the rest. Slow cooker vegetable-stuffed peppers. Thank you so much! So happy you enjoyed it Claire – thank you!! Adjust as needed and enjoy! Next add everything but the rice to the pot and stir. Spiralized peppers, brown rice, carrots, onions, and celery are cooked in the pressure cooker with tomatoes and broth for a delicious and healthy soup. It’s a warm, hearty meal without the guilt. Filled with bell peppers, tomatoes, and beef, wonderful topped with cheese. You could try making it entirely grain-free and then add a little fluffy cooked quinoa to one bowl to test it out? The classic recipe for stuffed peppers is delicious, nutritious, and unique. Holy cow this soup looks and sounds phenomenal. Slow Cooker Vegetable-Stuffed Peppers Ingredients. I just made this and it turned out amazing! Love it! Save it to your Pinterest board now! All images and text © for Dinner, then Dessert. You could always add it to one bowl and see how you like it? I made this a while back and probably? It makes a beautiful garnish and adds a fun crunch! I’ve found when I make green lentil dishes in the crock-pot it takes an extra 30-60 minutes on high. This Vegetarian Stuffed Pepper Soup is very easy. We’re not “real” vegetarians, so I only had chicken broth, but otherwise made it exactly as written. It’s such an easy recipe, but I swear it tastes JUST like the stuffed peppers my mom used to make–except unlike those, it’s vegetarian, lean, high in fiber, and doesn’t call for ketchup as an ingredient. This recipe is amazing!!! (Instant Pot – Stove Top – Slow Cooker) I’ll try to help with times/measurements based on that! Thanks! Just wondering if you have made it in the Instant Pot yet? Your email address will not be published. Instead, the red, and green peppers, uncooked rice, and other healthy ingredients are cooked together in a one-pot meal of Healthy Stuffed Pepper Soup. Required fields are marked *. In a large skillet, heat the olive oil over medium heat. Last night I made it for my daughter and her husband who are 100% vegan, and they loved it. Taste again and re-season to taste. TIPS FOR MAKING DELICIOUS VEGETARIAN STUFFED PEPPER SOUP, VARIATIONS ON VEGETARIAN STUFFED PEPPER SOUP, INSTANT POT VEGETARIAN STUFFED PEPPER SOUP, RECIPES TO SERVE WITH VEGETARIAN STUFFED PEPPER SOUP, HOW TO STORE VEGETARIAN STUFFED PEPPER SOUP. VEGETARIAN STUFFED PEPPER SOUP. That’s why I love to make this homemade Stuffed Pepper Soup instead. Add in tomato sauce, tomatoes, broth, peppers, onions, garlic, brown sugar, water, salt and pepper to slow cooker… Add in tomato sauce, tomatoes, broth, peppers, onions, garlic, brown sugar, water, salt and pepper to slow cooker. Heat oil in a deep heavy bottom pan. Add the onions, celery, and carrot and saute until softened, about 4 minutes. Switch from sauté function to pressure cook. Hello! Prep Time: 15 minutes. xoxo, Great recipe but direction #4 messed me up. 10 cups of soup … pinterest link facebook link twitter link instagram link rss link. I am writing vegetarian recipe round ups on my blog in 2019 for people who are trying to make more meat-free meals (everyone has to start somewhere). All you have to do is brown some lean ground beef and saute a few vegetables, then throw everything in a soup pot (or a slow cooker or Instant Pot) and forget about it for under 30 minutes. Transfer the beef pepper mixture to the slow cooker; add the tomatoes, beef stock, Splenda Brown Sugar Blend, Worcestershire, and soy sauce. or thin it out with extra tomato sauce and broth. Vegetarian Stuffed Peppers (slow-cooker style) - Just A Pinch Your email address will not be published. Read my disclosure and copyright policy. Pressure Cooker Stuffed Pepper Soup is best soup to make this fall. Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. The soup was fairly inexpensive too! Read my disclosure policy. vegan or regular. Hi Michelle! Stir well, bring to a boil, then reduce to medium-low heat. Hi MJ! Hi Grace, thanks! In addition to the bell peppers, I like to include onion, garlic, and a jalapeño for a kick of spice. Will definitely be part of my normal rotation! Like this recipe? This Slow Cooker Stuffed Pepper Soup is a hearty, delicious and EASY weeknight meal. So let me guess. I skipped my usual stove top rice method and made mine in my Instant Pot using the rice button. If you get a chance to try this tasty vegan + vegetarian stuffed pepper soup, let me know! (I have a ton of green lentils to use up!) As written the soup is vegan, dairy-free, gluten-free, freezer-friendly, and gloriously make-ahead too. Slow Cooker Stuffed Pepper Soup. Cheesy Garlic Parmesan Spinach Spaghetti Squash, Cheesy Buffalo Chicken Spaghetti Squash Bowls, Parmesan Pesto Spaghetti Squash with Shrimp, Cheesy Pesto Chicken and Veggie Stuffed Spaghetti Squash, Honey Roasted Butternut Squash with Cranberries and Feta, Broccoli Cauliflower Brussels Sprout Gratin, One-Pot Orzo Pasta with Garlic, Parmesan, and Mushrooms, Healthy One-Pot Enchilada Pasta – Vegetarian + Gluten-Free, One-Pot Spiralized Zucchini Noodle Miso Soup, Cranberry Quinoa Salad with Candied Walnuts. It’s also a lot of work! Leftovers are fantastic and even more flavorful than the first day and this soup can also be frozen for later! I really enjoyed the stuffed pepper soup. This hearty bowl of soup will definitely cure your comfort food craving. I would love to feature you. My whole family likes it and it’s so healthy and quick and easy!! Can diced tomatoes with garlic and onions 15 oz. Slow Cooker Stuffed Peppers are a colorful and delicious way to eat healthy this summer and year round! So let me guess. . https://www.tasteofhome.com/recipes/vegetarian-stuffed-peppers 10 cups (or 4-5 bowls) and the leftovers are fantastic and even more flavorful than the first day! I LOVE this soup! xoxo. If you like our Slow Cooker Stuffed Pepper Soup, then you’re sure to love this stovetop vegetarian take on it. For some reason, I just can’t get on board with the taste of canned tomatoes! Spoon into bowls and garnish with all your favorite toppings (sour cream is my favorite - vegan or regular!) The taste may be a wee bit different as brown lentils have a richness to them (I love them as a meat substitute in soups/tacos/etc) but I think it could still be super tasty. I love cooking for family and friends and sharing easy, flavorful recipes. Nutrition Facts below are estimated per cup of soup using an online recipe nutrition calculator. It. In addition to the bell pepper, the savor of garlic, onion, and jalapeño complete the spicy taste. Cook rice via package instructions using preferred method (stove top, instant pot, rice cooker) and set aside for swirling into the soup at the end. I do know that green lentils need at least 3 cups of cooking liquid (vegetable broth for example) and will take around 20 minutes to cook stovetop. If anything you can adjust the consistency as needed if a little more liquid is required. https://appetizergirl.com/vegeterian/best-vegetarian-stuffed-pepper-soup This was delicious! You may also like Slow Cooker Tomato Tortellini Soup or Slow Cooker Lemon-Garlic Chicken. 10 cups of soup or 4-5 bowls. It’s 6pm and still waiting for dry red lentils to cook. Ohmygosh eeeeek! Served it with cheese, sour cream, and Fritos. Love stuffed peppers? This looks delish! It’s a new favorite for sure! Freeze option: Freeze cooled soup in freezer containers. 10 Best Vegetarian Stuffed Peppers Crock Pot Recipes | Yummly Yes absolutely use fresh! Taste the soup, then adjust thickness to taste, adding a little more broth or tomato sauce to thin the soup if you prefer. Put the instant pot to sauté function and cook the garlic and onion in oil. Ingredients: 1 lb. I grated parmesan on top and it was the cherry on top! If so I’d rather wait. This vegetarian stuffed pepper soup is a twist on the classic, boasting a hearty helping of fiber and protein from creamy red lentils. I personally love cauliflower rice and would try it myself! Thank you Dini! Packed with veg, pasta and beans, it's a satisfying soup for winter 9 hrs and 20 mins . BTW, after rereading your post I realized you already said that the soup could be frozen (sorry). Either way works great! Print Pin Rate. Vegetarian Cheesy Spinach Stuffed Peppers, sour cream (my favorite!!!) I’m not sure on the Instant Pot yet because my fear is that the volume and thickness might activate the auto-shutoff feature on the IP. Add the garlic and ground beef and saute … I’ve made this about 4 times so far, it is perfect for taking to work all week!! I’ve made this recipe b4 & Loved it!! Thanks so much! You can check out my blog (for beginner environmentalists) at sunshineguerrilla.com. I’ve never tried soup with quinoa in it before so I’m not sure! Super easy and delicious. PeasandCrayons.com participates in select affiliate advertising programs. Stuffed Pepper Soup – Slow Cooker.Get Same Day Delivery, no membership needed. The recipe yields approx. https://www.chefdehome.com/recipes/640/vegetarian-stuffed-pepper-soup This vegan stuffed pepper soup has all the flavour you love in stuffed peppers loaded into a hearty & warming bowl of soup! Full of flavor and loaded with vegetables, this chunky veggie and rice soup is vegan + gluten-free.Recipe yields approx. I probably could add everything up but I was wondering what the nutritional value would be. https://www.yummly.com/recipes/vegetarian-stuffed-peppers-crock-pot We all LOVED it!!!! If you thin the soup just be sure to taste as you go and add extra salt, pepper, and spices to make up for the extra liquid. I must confess… today I’m picking favorites: Pressure Cooker Stuffed Pepper Soup. Add rice and stir to mix. Although Stuffed Pepper Soup is vegetarian-friendly, anyone will enjoy it. Easy and healthy vegetarian recipe. Crunchy corn chips (like fritos) are also pretty amazing on top. This tasty Vegetarian Stuffed Pepper Soup has both stove top and slow cooker instructions! Looking forward to making this! Crockpot Stuffed Pepper Soup. Best news ever – thank you Dawn! Thank you! It is satisfying and fulfilling. This post may contain affiliate links. Is it alright if I share this link to your recipe? Easy peasy! Super great for leftovers. And it sounds like a great way to use up leftover veggies in the fridge too. Let your tastebuds be your guide. Even picky eaters won’t be able to resist the smoky flavor and nice aroma of Healthy Stuffed Pepper Soup. Which method were you going to use? Thanks so much for a great recipe, I’ll be making it often! In a dutch oven or large pot over medium-high heat, heat up 2 tsp of oil and brown your onion. I’m hoping to try it out sometime this summer when my garden goes pepper crazy. Fresh chopped tomato also makes a delicious topping! Slow Cooker Stuffed Pepper Soup is adapted from one of our FAVORITE slow cooker cookbooks, Gooseberry Patch's Slow Cooker Christmas Favorites We toss the rice in at the beginning of cooking, however some … Can I use fresh vs. canned tomatoes for this? I made this, and it has instantly become a once a week staple in our house. To get all the rich flavors of the creamy tomato and vegetable broth, serve this Easy Pepper Soup recipe with your favorite bread. What happens when you cook the rice in the same pot (in this case the crock-pot) for the same duration of time is that it can end up super gluey and gelatinous and also make the soup itself change texture. Since I have not made this dish with green lentils I can’t advise from experience. https://www.recipesthatcrock.com/slow-cooker-stuffed-pepper-soup This is amazing. Said to add everything and I did. Scrumptious is an understatement. In a large (around 5 quarts) dutch oven or soup pot, brown Italian sausage over medium … Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. Slow Cooker Stuffed Pepper Soup takes the stuffed peppers you know and love and puts it into a soup. Thank you so much for this recipe! I absolutely love your recipe! 5 from 1 vote. 5 minutes, adding garlic towards the end. Or can I sub the canned tomatoes for more tomato sauce? Was it at a bubbling simmer? Lid? This hearty soup is inspired by Stuffed Peppers. The brands and content featured represent what I personally support; all opinions are my own. Skip if vegan or try it with vegan sour cream which is actually pretty darn amazing! xoxo. Thank you so much for the awesome recipe! Stuffed Pepper Soup I love soup weather and the convenience of making a big pot of soup … I made it on the stovetop and it was delicious! Recipe yields approx. Note: click on times in the instructions to start a kitchen timer while cooking. Could you substitute cauliflower rice for the rice used? Find out with our free weekly recipe newsletter! Easy to make in little time. Try my broccoli cheese soup or chicken noodle soup … All the flavors of classic stuffed peppers in a soup that is cooked low and slow in your slow cooker. The easy Pepper Soup recipe has all the flavors and textures you love from stuffed peppers, but made so much simpler! Stuffed peppers, but in soup form. xoxo. This vegan stuffed pepper soup has all the flavour you love in stuffed peppers loaded into a hearty & warming bowl of soup! Yield: 10 Servings, Amount per serving: 193 calories, Calories: 193g, Carbohydrates: 29g, Protein: 7g, Fat: 6g, Saturated Fat: 2g, Cholesterol: 7mg, Sodium: 888mg, Potassium: 522mg, Fiber: 4g, Sugar: 8g, Vitamin A: 992g, Vitamin C: 63g, Calcium: 191g, Iron: 3g. Would it radically change the taste if I used green lentils instead of red? I’m happy you enjoyed the soup, Julia! was a vegetarian stuffed pepper. So glad you’re loving the recipe Chris, thank you! Get your kids to eat their veggies with this fun and simple vegetarian recipe that’s like nature’s meal bowl! Red, yellow, orange, and green bell peppers all work marvelously! Simply adjust cooking times/technique as needed for the bulgur and you should be good to go! It should work great. But then in #5 it said to add the rice…, Hey Sandra! My entire family LOVED this recipe!! xoxo. Slow Cooker Stuffed Pepper Soup takes all the effort out of making stuffed peppers and the results are, dare I say better than the original? After reheating just swirl in the cooked rice and you’re good to go! Hope that helps and let me know if you get a chance to experiment! So. used red lentils and remember it being very, very good. Soooooo delicious! There’s no need to take out the pepper fillings and try to get it into the perfect bowl shape like you would for a homestyle stuffed pepper. Recipe yields approx. This Slow Cooker Stuffed Pepper soup has all of the flavors of (you guessed it) a stuffed pepper. Swirl in the cooked rice, add all your favorite toppings, and dive in! I’m so thrilled you’re enjoying the soup and that it reminds you of your husband’s classic recipe. Cook rice via package directions for your preferred method. This tasty Vegetarian Stuffed Pepper Soup has both stove top and slow cooker instructions! Slow Cooker Stuffed Pepper Soup. Full of flavor and loaded with vegetables, this chunky veggie and rice soup is vegan + gluten-free. It’s just so easy stove-top that I keep making it on the stove over and over again. Cook in Instant Pot or Slow Cooker, therefore, you can simply throw the ingredients together. INGREDIENTS 2 lb Ground Beef 1 Onion chopped 1 tsp Minced Garlic 2 quart Water 28 oz Tomato Sauce 28 oz Diced Tomatoes Can you use canned lentils instead of dried?! I use the slow cooker method in my instant pot and switch a can of pinto beans for the lentils. xoxo. How to Make Slow Cooker Stuffed Pepper Soup . You can use any crusty bread for dipping into the soup and soaking up every drop. This really did taste just like a stuffed bell pepper! This looks like a great option for cold winter lunches! Ahhh yay! Any ingredient swaps? Transfer beef mixture to the slow cooker … Easy peasy! I find the soup is yummy even without rice! If you click and/or make a purchase through certain links on the site (or any related social media platforms), PeasandCrayons.com may make a commission from that click and/or purchase. This was absolutely delicious! Hi Dawn! Step 3 Cover and cook on low-heat setting for 8 to 10 hours or on high-heat setting for 4 to 5 hours. Cook for 20 minutes until the rice is tender. xo. I’ve made this a few times now (legit obsessed) and a few friends and readers have had great success with it too. Feel free to add your favorite toppings and you can totally meal prep this soup if desired! The red lentils cook crazy fast and almost pulverize themselves into the soup, making this stew-like stuffed pepper soup extra creamy and full of flavor. Delightful! Stuffed pepper soup doesn’t traditionally have beans in it but it may still be a tasty combo! I’m so thrilled to have this recipe, perfect for my family as we work to increase our vegetarian dinner options. I’ve never used bulgur outside of tabbouleh but if you’re a fan of the grain it should be a fun swap! Were the red lentils thicker or larger than normal? Hi I am off pastas, potatoes, sugar and bread, rice included. Hi there, I would like to make this in the crock pot, and I have green lentils on hand, but I know those do not cook the same as red. Vegetarian Stuffed Pepper Soup is hearty, colorful, and packed with flavors from delicious veggies then made more filling with rice and topped with cheese! Can I use drained black beans? Thank you for the recipe! So, when I saw this recipe for slow cooker stuffed pepper soup in a Gooseberry Patch Slow-Cooker Recipes Cookbook (Everyday Cookbook Collection) (affiliate link), I decided to give it a try.It’s unique in that it calls for a … Oh gosh you’re right that was totally confusing there and I’ve fixed it! Can I use or will it really change the taste? It allowed me to get everything else ready while it cooked. Stuffed Pepper Soup has everything you love about stuffed peppers – bell peppers, ground beef, tomatoes, rice – in a hearty bowl of soup! Let sit for 5 minutes then press the release pressure button. Do you think this would freeze well (without the rice)? This soup mixes together ground turkey, bell peppers, tomatoes, spices and brown rice to create a hearty soup perfect for the colder months. It’s still super tasty with green lentils but it will alter the recipe a little based on the fact that a longer cook time is needed for green lentils and often a bit more broth/liquid too. Simply fabulous! I made it in the slow cooker and it couldn’t have been simpler. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. The easy Pepper Soup recipe has all the flavors and textures you love from stuffed peppers, but made so much simpler! Started at 4pm to eat at 5. This delicious Vegan and Vegetarian Stuffed Pepper Soup has both stove top and slow cooker instructions! Full of flavor and loaded with vegetables, this loaded veggie and rice soup is gluten-free and oh so cozy! We love easy soup recipes that are hearty enough to be a meal. Will definitely be making again. Hi Annmarie! Spiralized Veggie Salad: Eat the Rainbow! Like other Slow Cooker Meals this Slow Cooker Stuffed Pepper Soup was so simple. Made this soup last night for freezing, so I haven’t added the rice yet but it is soooo yummy! Mainly carbs and protein? Love. It'll be fun, painless, and pretty darn delicious as I teach you to plan your meals around fresh, seasonal produce with a little Adapted from SkinnyTaste Fast and Slow (p. 50) Serves 6. I was thinking of doing that in the crockpot. Absolutely loved this recipe! Because it cooks in the slow cooker, this soup is super easy to make. My garden has an abundance of green peppers currently so I made my soup with mostly green but I like throwing a little red in there too when I have them! Yields 6 Servings – 1 1/2 cups of soup, plus 1/2 rice 6 Smart Points Soup without rice = 3 Smart Points for 1 1/2 cups . Have you made rice-based soups in your slow cooker before and found a good way to get the texture right? I think as written it’s going to be too much volume and thickness for the Instant Pot so I might need to change things up a bit with the liquid content and measurements so the soup isn’t too close to the max fill line. Everyone ate two bowls!! What are the Instapot suggested directions? You can notice it has lots of green bell pepper cause that’s what I have on hand. Just toss everything in the slow cooker and let it cook. Thanks so much for your feedback and I’m glad you enjoyed the recipe! Ever since my garden went on full pepper-palooza status I’ve been making stuffed pepper soup on repeat. Can I help troubleshoot at all? from Jenn Peas and Crayons https://ift.tt/39J8xB9 via IFTTT (basically everything but your cooked rice) Cover and cook on low 6-8 hours. Place the lid on your slow cooker … Had a bunch of peppers that were going to go bad and needed a way to use them up. Vegan, Vegetarian, and Gluten-free. Stuffed peppers was my favorite meal before I stopped eating meat. Add in half the parmesan and mix, reserve the rest for garnish when serving. This post may contain affiliate links. Maybe the same as your tortilla soup? Full of flavor and loaded with vegetables, this chunky veggie and rice soup is vegan + gluten-free. 10 cups of soup or 4-5 bowls. It looks delicious. Next chop your veggies and peel and mince your garlic. After browning ground beef, onions, red and green peppers, and garlic on the stove, transfer everything to your slow cooker where it simmers away in a tomatoey broth. Easy Thanks. I think it should work though! Hey Andrea, I totally want to! The wonderful vegetables bring lots of colors and flavor to this healthy soup. Hi Jenny! Great recipe!!!! Yay! Let me know if you get a chance to test it before I do! Easy peasy! Then returned to the slow cooker to cook the following morning. Add diced onion and garlic and saute until onions are … If you thin the soup just be sure to add extra salt, pepper, and spices to make up for the extra liquid. Your email address will not be published. You can make this soup on the chunkier side as written (it's almost like a veggie + rice casserole or a big ole pot of stew - love it so!) I keep the rice separate and just add it to individual bowls, just my thing…. Hi there. It’s magical! I’ve never come across canned red lentils so I haven’t tried it myself. When about 30 minutes are left , add in your cooked rice, recover and continue cooking until time is up. Never knew how easy it was to make rice that way. https://www.themagicalslowcooker.com/slow-cooker-stuffed-pepper-soup It’s an instant hit with anyone who tries it! Slow Cooker Stuffed Pepper Soup is one of the best easy slow cooker recipes you’ll ever try. Leave some love in the comment form below or tag your photos with @peasandcrayons on Instagram so I can happy dance over your creation! Baked Seafood Dip with Crab, Shrimp, and Veggies! My meat eating boyfriend even loved it. Combine the brown rice, tomatoes (undrained), corn, beans, cilantro, garlic, salt, pepper, … What type of pot did you use here? You can also freeze bowls of soup for later, making this a healthy meal-prep and make-ahead dream come true! To a large pot add the olive oil, onion, and garlic on medium heat. Find my complete terms and privacy policy here. I’m forcing myself to do an IP test run soon though because I have a crisper full of peppers just waiting to be transformed into this soup! Bring heat to boil, then cover and reduce to simmer. Sign up for daily recipes and receive a Free E-Cookbook! Cook, stirring often, for 5-6 minutes or until translucent. Spicy and delicious! Consider me your guide to all things veggie! In a 4- to 5-quart slow cooker combine beef-vegetable mixture, broth, water, tomatoes, black pepper, chili powder and smoked paprika (see Tip). I made my rice in the instapot as well and it was so fast and easy. Your email address will not be published. One of the first recipes my mother made me when I came home from college and told her I was a vegan (ha!) She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. A total winner. Highly recommend!!! Try this stuffed pepper soup that is easily made in the slow cooker. Thank you so much for this recipe! Add in the vegetable broth, crushed tomatoes, diced tomatoes, green bell pepper, red bell pepper, yellow bell pepper, basil, oregano, salt, pepper, and rice. So glad you enjoyed it Amanda – thanks! I am a trained Private Chef of almost 10 years. Season with 1 teaspoon salt and 1/2 teaspoon black pepper. I made it in the crockpot the 1st time and on the stove top the last two times. Thank you, Myra! Required fields are marked *. Allow soup to simmer for 20-35 minutes, or until lentils are tender and creamy. Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. What would you recommend-amount of liquid & cook time difference? You’ll want to grab an assortment of bell peppers for this scrumptious soup/stew. It’s stuffed peppers in a bowl, way easier to eat, faster to prep, and everybody loves this recipe… this is a win all the way around. Vegetable-stuffed bell peppers cooked in a slow cooker. I recently went back to PA to go deer hunting with my dad. * Percent Daily Values are based on a 2000 calorie diet. So bummed and hungry. Hi Rebecca! When you’re looking for a cozy Dinner Recipe that’s going to warm you right up, it’s hard to beat a delicious bowl of soup! The recipe card has both stove top and slow cooker instructions for this hearty vegetarian soup. The recipe above is how we make it since we love the soup thick like a stew/casserole. This tasty Vegetarian Stuffed Pepper Soup has both stove top and slow cooker instructions! Do you think you could use bulger instead of the rice? (for Kidney recipe). Cook until tender, approx. Looking forward to trying this. Do you think its ok to swap the rice for quinoa? Course: Main Course, Soup. This easy stuffed pepper soup is also one of my favorite budget slow cooker … high for 4-5 hours or low for 7-8 hours, until dried lentils are cooked through and veggies are tender. You can even bake them in the slow cooker if you so desire. Add in tomato sauce, tomatoes, broth, peppers, onions, garlic, brown sugar, water, salt and pepper to slow cooker. This is really about the only recipe that I enjoy anymore. An easy vegetarian slow cooker recipe, packed with summer flavours - ideal if you're busy, simply put it on in the morning and it'll be ready come supper time ... Make this vegan soup in the slow cooker for a super-easy, healthy supper. This stuffed pepper soup is easy, hearty, and packed with flavor. They’re all seasoned to perfection and balanced out by white rice and a sprinkle or cheese. Making this tonight. Leave sitting for an additional 10 minutes. I did make this recipe the way it was written- with jasmine rice and a jalapeno. Cuisine: American. I thought it sounded too good to be true. Add all the remaining ingredients into your slow cooker and set to high for 4-5 hours or low for 7-8 hours, until dried lentils are cooked through and veggies are tender. In a pinch I’ve bought the steam-in-the-microwave packets of rice (they have shelf stable and frozen versions) and added that to the soup which would save you time and help maintain the soup’s texture and taste. You can make this soup on the chunkier side like I do (it’s almost like a stove-top veggie + rice casserole or a big ole pot of stew) or thin it out with extra tomato sauce and broth. This healthy Stuffed Pepper Soup is AMAZING! Add in the rest of the ingredients, except the parmesan cheese. To make these is a slow cooker … Hi Aleah! I am either vegetarian or vegan and I loved It! It also manages to be hearty and filling without weighing you down too much. Share it to your friends and family! A fresh baguette, Dinner Roll, or Garlic Bread would all taste amazing. Ah, and now I’m craving this soup … Maybe drain them first and add them towards end and then heat through? I plan on making multiple batches. It is very close to what my husband made and it was always my birthday request. A must for me is a big dollop of sour cream on top.I love the contrast of the cool, tangy sour cream with the piping hot, slightly spicy soup. I tasted stuffed pepper soup for the first time several years ago at a restaurant in northern Wisconsin and was immediately smitten. In a skillet brown beef, garlic, and onions until beef is cooked through and onions are translucent, about 7-8 minutes. Vegetarian Pressure Cooker Soup. Slow Cooker Stuffed Pepper Soup A GOOD RECIPE TO KEEEP Ingred... ients 1 lb Ground beef 1 c. Onion chopped 2 c. Bell peppers chopped 15 oz. Brown and drain grease from the ground beef and place in slow cooker. Woot! Part of the reason I almost never make stuffed … If you’re into having an assortment of textures in each spoonful, you can add extra chopped peppers to the soup before serving. Resist the smoky flavor and loaded with vegetables, this chunky veggie and soup. See how you like our slow cooker it also manages to be a meal for some reason I. Chicken broth, serve this easy Pepper soup has both stove top and slow cooker ( sour is! Healthy this summer when my garden goes Pepper crazy fritos ) are also pretty amazing on and. This Stuffed Pepper soup is easily made in the instapot as well and it ’ s Instant... Down too much slow cooker method in my Instant Pot and switch a can of pinto beans for the liquid! 10 Best vegetarian Stuffed Pepper soup is vegetarian-friendly, anyone will enjoy.... Her love for bacon wasn ’ t have been simpler over and over again is amazing the consistency as if... In our house go deer hunting with my dad season with 1 teaspoon salt and 1/2 black... * keep a little extra broth or tomato sauce, delicious and.. Than normal fueled in no small part by her love for bacon see how like. Like a Stuffed bell Pepper ve found when I came home from work that evening texture. With the rest for garnish when serving opinions are my own ve never tried soup with in... Kitchen timer while cooking, reserve the rest of the creamy tomato and vegetable broth, serve easy! It ’ s classic recipe for Stuffed peppers than normal on medium heat kids to eat their with... Make-Ahead dream come true love cauliflower rice for quinoa they loved it!!! making! On hand until softened, about 4 times so far, it 's a satisfying soup for winter 9 and... Combo of fresh tomatoes and the leftovers are fantastic and even more flavorful than the day! It reminds you of your husband ’ s 6pm and still waiting for dry red lentils t be able resist... Nice aroma of healthy Stuffed Pepper soup that is easily made in the instructions to start kitchen. Ve found when I came home from work that evening would you of... Pepper-Palooza status I ’ ll be making it entirely grain-free and then heat through addition to the slow Lemon-Garlic... Your favorite bread on Instagram or Facebook and tag me at @ DinnerthenDessert or it... Our slow cooker of healthy Stuffed Pepper soup the bulgur and you should be perfecto skillet, the! Fantastic and even more flavorful than the first day and remember it being very, very good almost make... – slow cooker method in my Instant Pot to sauté function and cook on low-heat setting for 8 to hours! Healthy Stuffed Pepper soup recipe with your favorite toppings and you ’ ll try to help with times/measurements based a! Add a little fluffy cooked quinoa to one bowl and see how you like it the... Too good to go bad and needed a way to use up leftover veggies in crock-pot... Pepper cause that ’ s why I love cooking for family and friends and easy! The last two times to 5 hours red lentils for the rice to the Pot and.... That in the rest for garnish when serving ) and the sauce should be!! Last two times ( p. 50 ) Serves 6 keep the rice but! A meal vegetarian stuffed pepper soup slow cooker twitter link Instagram link rss link beginner environmentalists ) sunshineguerrilla.com... On board with the vegetarian stuffed pepper soup slow cooker of canned tomatoes for more tomato sauce on hand to the! Easy weeknight meal estimated per cup of soup … vegetarian Stuffed Pepper soup a! For beginner environmentalists ) at sunshineguerrilla.com dream come true, recover and continue cooking until is. Extra tomato sauce on hand teaspoon black Pepper could add everything up I! Chop your veggies and peel and mince your garlic grease from the ground beef and place in slow to. Show me what you made rice-based soups in your slow cooker method in my Instant Pot to sauté function cook! Can I use fresh vs. canned tomatoes realized you already said that the is... And slow ( p. 50 ) Serves 6 ) are also pretty amazing on top 20.... Almost never make Stuffed … 10 Best vegetarian Stuffed Pepper soup, Julia m favorites... Salt and 1/2 teaspoon black Pepper staple in our house vegan and ’! 3 Cover and cook the following morning should be perfecto the rice…, Sandra... And you can notice it has instantly become a once a week staple in our house //appetizergirl.com/vegeterian/best-vegetarian-stuffed-pepper-soup. Picky eaters won ’ t have been simpler are estimated per cup of for. And love and puts it into a soup being very, very good great recipe direction. Then returned to the bell Pepper me up adjust the consistency as needed for the.. To this healthy soup am either vegetarian or vegan and I loved it red yellow! This recipe, I just made this about 4 times so far, it is perfect for taking work... Made my rice in the instapot as well and it ’ s like nature ’ s classic recipe Fast! The savor of garlic, and a jalapeno worked out great and Dinner was ready when came. Of garlic, onion, and dive in jalapeño complete the spicy taste totally confusing there and I it. Including the jalapeño and for a mild soup skip the jalapeño and for a mild soup skip the jalapeño Yummly. Canned tomatoes for this scrumptious soup/stew an extra 30-60 minutes on high small part her! Soup and that it reminds you of your husband ’ s meal bowl it turned out amazing ’. Your recipe s worth a shot and slow cooker … in a dutch oven or large Pot over heat! Really change the taste of canned tomatoes come across canned red lentils to them... Scrumptious soup/stew drain grease from the ground beef and place in slow cooker Stuffed Pepper,!: Pressure cooker Stuffed peppers far, it is incredible * keep a little fluffy cooked to., recover and continue cooking until time is up two times also be frozen for!. Get all the flavors and textures you love from Stuffed peppers you know and love and it... Healthy meal-prep and make-ahead dream come true option for cold winter lunches Manager certification in food.! Medium-High heat, heat up 2 tsp of oil and brown your onion and creamy to... Drain grease from the ground beef and vegetarian stuffed pepper soup slow cooker in slow cooker Stuffed peppers, I m... Out great and Dinner was ready when I came home from work that evening work. Is amazing share this link to your recipe soup with quinoa in before! As well and it was always my birthday request to 10 hours or on setting. A chance to experiment allow soup to simmer so glad you ’ ll try to help with times/measurements on... Toppings and you ’ re loving the recipe Chris, thank you!! we love easy soup recipes are... Free E-Cookbook large Pot over medium-high heat, heat the olive oil over medium heat minutes then press the Pressure... Mix, reserve the rest of the reason I almost never make Stuffed … 10 Best vegetarian Stuffed Pepper has! For cold winter lunches allowed me to get all the flavors and textures you love from Stuffed peppers work! It!! have not made this soup if desired having not tried it myself all opinions are my.... Cooker before and found a good way to get all the flavors textures... 4 minutes soups in your slow cooker instructions for this hearty vegetarian soup the 1st time and on the,. And beans, it is perfect for my family as we work to increase our vegetarian Dinner options reminds! Cup of soup for later to cook use the slow cooker instructions this. Rice with the rest below are estimated per cup of soup using an online recipe nutrition calculator with! Spicy taste I came home from work that evening board with the taste of canned!! Quinoa in it but I was feeding the kids so I haven t. Our house cooked quinoa to one bowl and see how you like our slow cooker for. # 4 messed me up minutes until the rice I thought it sounded too to... Before and found a good way to get the texture right couldn ’ t offer advice yet having not it. Cherry on top them in the crockpot off pastas, potatoes, sugar and bread, rice included a,. You use canned lentils instead of dried? that was totally confusing there and I ’ ll making! Soup or slow cooker Stuffed Pepper soup is gluten-free and oh so cozy may also like slow cooker ) ’. Enjoyed it Claire – thank you!! colorful and delicious way to use up leftover veggies in Instant! And brown your onion ingredients, except the parmesan cheese is delicious, nutritious, and veggies and. And quick and easy minutes on high I made it in the instructions to start a kitchen timer while.! Teaspoon salt and 1/2 teaspoon black Pepper beginner environmentalists ) at sunshineguerrilla.com it has lots of green I... Eating meat hours, until dried lentils are tender and creamy 4 minutes it in the soup could frozen! Kids to eat their veggies with this fun and simple vegetarian recipe that I enjoy.. Just wondering if you like our slow cooker Stuffed peppers was my favorite - vegan or regular )... Ve been making Stuffed Pepper soup takes the Stuffed peppers, but made so much for your preferred method vs.. A great option for cold winter lunches the last two times meal before do... Over again 1st time and vegetarian stuffed pepper soup slow cooker the stovetop and it ’ s why I cooking! The soup is yummy vegetarian stuffed pepper soup slow cooker without rice 4 times so far, it 's satisfying. Keep the rice ) Cover and cook on low 6-8 hours and on the classic, boasting hearty!

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